Cattle & Sheep Growth Enhancer - Rumen-Protected Technology

I. Product Efficacy

1. Improve absorption capacity: Enhance the fermentation capacity of rumen microorganisms for forage, regulate flora balance, boost intestinal absorption function, and accelerate weight gain.

2. Improve meat quality: Eliminate free radicals and optimize meat color. Supplementing creatine reduces free radical production in mitochondria, achieves better meat color and muscle quality, accelerates ATP synthesis in muscles, and reduces heat stress during transportation and grouping.

3. Optimize animal body shape: Promote energy transfer to muscle tissue, with remarkable effects on body shape improvement—wider back and plump, firm hips.

4. Safe to use: Stable and safe product with no residues in the body. Effectively overcomes the toxic and side effects of many prohibited drugs such as clenbuterol, ensuring high safety.

5. Control fat and promote growth: Guanidinoacetic acid is a precursor of creatine, featuring stable performance and high absorption rate. It promotes more energy allocation to muscle tissue synthesis, helps subcutaneous fat deposit into muscles, increases meat yield rate, enhances marbling, and improves the grade of beef and mutton.

II. Demonstrated Effects and Benefit Analysis for Beef Cattle

1. The key to shaping fattening cattle lies in the early stage, not the later stage—building the skeleton is crucial for body shaping.

2. Late-stage use: Optimize body shape, tighten the abdomen and lift the hips. Cattle eat more and excrete less, reducing the feed conversion ratio (FCR) by 0.2-0.3%.

3. Beef cattle gain an additional 300-400g of meat per day.

III. Usage and Dosage

1000g/bag, mix with 500g of concentrate feed.